Composition
INGREDIENTS: Dehydrated lamb meat and meat products 12%, dehydrated beef meat 22%, lamb liver hydrolysate, hydrolyzed beef liver, cereals (including rice without films, oats), dried green peas, maize, dried potatoes, peeled beef fat, vegetable oil - a source of vitamins E and K, Omega-3 and Omega-6, brewer's yeast (a source of natural prebiotics FOS MOS), vegetables (dried beet pulp, zucchini and carrots), extract of alpine herbs (alfalfa, melissa, chamomile, rosemary, turmeric, devil's root), essential amino acids: (DL-methionyl, L-lysine), vitamin and mineral complex, inulin, yucca Shidigera, chondroitin, glucosamine
Food substances per 1 kg
Crude protein - 25%
Crude fat - 12.8%
Moisture - 9.8%
Crude ash - 7.4%
Crude fiber - 3.3%
Omega 6 - 2.2%
Omega 3 - 0.3%
Calcium (Ca) - 1.6%
Phosphorus (P) - 1.0%
Potassium (K) - 0.62%
Energy value 3910 Kcal/kg
Additionally introduced BAS in 1 kg:
Vitamin A - 15000 IU/kg
Vitamin D3 - 2000 IU/kg
Vitamin E - 40 md/kg
Vitamin K3 - 4.8 md/kg
Vitamin B1 - 5 md/kg
Vitamin B2 - 7,7 md/kg
Vitamin B3 - 30 md/kg
Vitamin B4 - 1200 md/cd
Vitamin B5 (pantothenic acid) - 40 md/cd
Vitamin B6 - 5 md/cd
Vitamin B9 (folic acid - 0.035md/cd
Vitamin B12 - 0.024 md/cd
Vitamin C - 100 md/cd
Vitamin Vs - 1 md/cd
Vitamin H - 0.2 md/cd
Iron 150md/cd
Copper - 18md/cd
Zinc - 160 md/cd
Manganese - 15 md/cd
Iodine – 2.5 md/cd
Term and conditions of storage
Store in a cool, dry place, protected from moisture and sunlight. Shelf life is 18 months from the date of manufacture, provided that it is stored in a closed package at a temperature not exceeding 20 ° C. The date of manufacture is indicated on the package
After opening, close the package tightly and use it for 4-5 weeks
It is recommended to make the transition to a new feed gradually over 7 days, replacing part of the previous feed with a new one every day, reducing the share of the old feed every day, increasing the share of the new one.
A prerequisite for feeding:
Provide your pet with round-the-clock access to fresh and clean water!